Refrigerator Roll Dough

  • 1 cup Milk
  • 2 sticks Butter (1 cup)
  • 2 packages of yeast (1 Tbsp + 2 tsp or 1.75 Tbsp)
  • 1/2 cup warm water
  • 1 cup cold water (ice water if you want)
  • 3 eggs
  • 1 cup Sugar
  • 2 tsp Salt
  • about 4 lbs of Flour

Instructions Continue reading “Refrigerator Roll Dough”

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